Name: Nørrebros Julebryg
Style: Winter Warmer
Brewery: Nørrebro Bryghus website
How served: 600 ml capped bottle poured into a Delirium Tremens glass.
I paired this beer with: Seafood stew.
Tasted on: Sunday December 06, 2009
Note: “This is a unique Danish style Christmas ale. Dark, spicy, complex and with a sweet finish, it is perfect for the season.”
From their website: Nørrebro´s julebryg – A unique, deep copper coloured ale (7,0 % alcohol) brewed on malts made form barley, wheat and oats and flavoured with a secret blend of Christmas spices. The beer is full bodied with a complex, spicy aroma, rich and sweetish flavour that ends in a slightly bitter finish.
This is the 11th of my daily Christmas/Winter beers which I will be having until Christmas. There are now only 18 more beers until Christmas!